Humanity can tackle today’s major challenges only if access to water is more fairly distributed. When World Water Week, the leading event on global water issues, opened on Monday, speakers called for an immediate and drastic shift in how water is shared and managed.
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As all grocery shoppers know, many meats, breads, cheeses, cakes and cookies come wrapped in plastic to prevent spoilage. But plastic films are not great at keeping foods fresh, and some plastics can leach harmful compounds into the food they’re supposed to protect.
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The world’s first standard for sustainable rice cultivation debuted late last month, presented by the Sustainable Rice Platform, a global alliance of agricultural research institutions, agri-food businesses, public sector and civil society organizations.
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