Maximpact Blog

Brewers Need Efficiency to Master Shifting Industry 

BRUSSELS, Belgium, May 26, 2023 ( Sustainability News) – A cold beer at the end of a hot day tastes mighty good. When most people enjoy a cold one, the energy efficiency and carbon footprint of the brewery that made the pint at their lips rarely crosses their minds. But that’s not true of Ken Grossman. Energy efficiency is top of mind for him.

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